Jl. Biduri 34, Sandik, Batu Layar, 83355 Lombok Indonesia
Working hours: Monday - Sunday, 08:00-22:00

MENU BEACH CLUB

All dishes are incl. 10% Government Tax

FINGERFOOD

Available between 11am - 9pm
assorti

fingerfood variation 2 pers.

2 Rempeh, 2 Drumstick, Krupuk Udang, 2 Frikadel Jagung, 2 Lumpia Semarang, 2 Sambal Goreng Telur, 2 Udang Crispy

Rp. 150.000

assorti

fingerfood variation 4 pers

4 Rempeh, 4 Drumstick, Krupuk Udang, 4 Frikadel Jagung, 4 Lumpia Semarang, 4 Sambal Goreng Telur, 4 Udang Crispy, Tempura Vegetables

Rp. 300.000

bapao

BAPAO

Selfmade steamed bun (1 piece) with nice spicy filling

Rp. 30.000

rempeh

REMPEH

Indonesian meatball (3 pieces) in a nice medium spicy sauce

Rp. 30.000

chicken drumstick

Chicken Drumstick

BBQ chicken drumsticks marinated in a spicy dressing (3 pieces)

Rp. 45.000

krupuk udang

Krupuk Udang

Portion self baked shrimp chips with spicy sauce

Rp. 20.000

frikadel jagung

Frikadel Jagung

Delicious fried corn cookies (3 pieces)

Rp. 45.000

mix sate

Mix Sate Ayam/Sapi

Sate from beef and chicken right from the grill (6 pieces)

Rp. 75.000

sate udang

Sate Udang

Delicious shrimp sate from the grill (3 pieces)

Rp. 60.0000

nachos

Mexican Nachos

Nice tortilla chips with salsa sauce and avocado

Rp. 50.000

lumpia semarang

Lumpia Semarang

Vegetarian fried springrolls (3 pieces)

Rp. 40.000

sambal goreng telur

Sambal Goreng Telur

Fried eggs in spicy tomato sauce (4 half pieces)

Rp. 35.000

tempura mushroom

Tempura Mushroom

Portion deep fried mushrooms in crispy skin

Rp. 30.000

tempura vegetables

Tempura Vegatables

Portion deep fried vegetables in crispy skin)

Rp. 30.000

udang crispy

Udang Crispy

Deep fried crispy shrimp (5 pieces)

Rp. 48.000

eierbal

Indonesian "Eierbal"

Fried spicy Dutch eggball (2 half piece)

Rp. 35.000

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Rendang "bitterballen"

Dutch snack made in an Indonesian way (6 pieces)

Rp. 50.000

sambal goreng kering

Sambal Goreng Tempe Kering

Portion sweet fried spicy tempe

Rp. 25.000

breakfast

Available between 8am - 11am
french breakfast

French Breakfast

Black Coffee/cappuccino/tea, fresh juice of the day, 1 croissant and toast, 2 kind of homemade marmelade, butter, fresh fruit

Rp. 100.000

America Breakfast

american breakfast

Black coffee/cappuccino/tea, fresh juice of the day, toast, 2 fried eggs or omelette, beef/pork bacon, mushroom, tomato, beef/pork sausage, fresh fruit

Rp. 100.000

nassi mie

indonesian breakfast

Black coffee/cappuccino/tea, fresh juice of the day, nassi/mie goreng, fried egg, krupuk, sambal, pickles, fresh fruit

Rp. 100.000

dutch breakfast

dutch breakfast

Black coffee/cappuccino/tea, fresh juice of the day, cooked egg, bun, toast, cheese, homemade marmelade, fresh fruit

Rp. 100.000

healthy breakfast

Healthy Breakfast

Black coffee/cappuccino/tea, fresh juice of the day, yogurt with homemade granola and fruit, fruit fruit

Rp. 100.000

sweet breakfast

Sweet Breakfast

Black coffee/cappuccino/tea, fresh juice of the day, pancakes with honey, strawberry or chocolat, fresh fruit

Rp. 100.000

starters

Available between 11am - 2pm and 5pm - 9pm

Ceasar Salad

A Caesar salad is a green salad of romaine lettuce and croutons dressed with lemon juice, olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, slices beef or bacon (vegetarian without beef or bacon) and black pepper.

Rp. 59.000

Insalate Caprese

Caprese salad is a simple Italian salad, made of sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with salt, olive oil, or balsamic vinaigrette. It is usually arranged on a plate in restaurant practice. Like pizza Margherita, it features the colours of the Italian flag: green, white, and red.

 

Rp. 74.000

Burrata Chef Salad

Burrata is an Italian cow milk cheese made from mozzarella and cream. The outer casing is solid cheese, while the inside contains stracciatella and cream, giving it an unusual, soft texture. It is typical of Apulia.

 

Rp. 80.000

Indonesian Prawn Cocktail

Spicy Prawn cocktail is a classic starter dish where juicy prawns are tossed in traditional pink Marie Rose sauce with an added punch. A classic 70’s starter dish that never goes out of style. This version from our Chef comes with avocado and mango with homemade sauce. Delicious!

 
 

Rp. 85.000

Soup of the day

The soup of the day can be different. Tom Yam Kung, Soto Ayam, Carrot Djahe, many choices. Please ask our staff for the soup of “your” day!

Rp. 45.000

Main Course

Available between 11am - 2pm and 5pm - 9pm

Tournedos stroganoff

The best piece of import meat from the grill with a delicious original stroganoff sauce with mashed potatoes

Rp. 225.000

Grilled Ribeye

Australian grilled ribeye with small salad, homemade potatoes wedges , ketchup and mayonaise

Rp. 190.000

Grilled Entre-Cote

A real juicy entrecote from the grill with homemade french fries and small salad

Rp. 190.000

Tempe/Tahu Shaslick

Shashlik (Russian: шашлык, shashlyk, Turkish: şiş kebabı) is a dish consisting of marinated, grilled or roasted pieces of meat. It is a traditional dish of Central Asian origin, especially popular in Turkey, Morocco, Azerbaijan and other former Soviet states. This is a vegetarian version with marinated tempe and tahu with herbs and spices.

Rp. 79.000

Ikan bakar Bumbu Bali

Delicious grilled fish with special Bali herbs, white rice, sambal goreng buncis, tempe goreng, sambal, krupuk, pickles

 

Rp. 95.000

Dessert

Available between 11am - 2pm and 5pm - 9pm

Crème brûlée

Crème brûlée, also known as burned cream or Trinity cream, and similar to crema catalana, is a dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar.

 

Rp. 45.000

Mix Fruit

Fresh seasonal fruit from Lombok

Rp. 35.000

Panna Cotta

Panna cotta (Italian for “cooked cream”) is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings.

Rp. 45.000

Apple Pie Crumble

Apple pie is a pie based on a simple dough and apples, possibly with additions such as currants and raisins, and is often served warm.

Rp. 45.000

Tiramisu

Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa. The recipe has been adapted into many varieties of cakes and other desserts.

Rp. 55.000