TO EAT ARE ALWAYS
THE BEST PEOPLE
MENU BEACH CLUB
All dishes are incl. 10% Government Tax
FINGERFOOD (SHARING)
Available between 11am - 9pm
fingerfood variation 2 pers.
Rempeh, Drumstick, Krupuk Udang, Frikadel Jagung, Lumpia Semarang, Sambal Goreng Telur, Udang Crispy, different sauces
Rp. 150.000
fingerfood variation 4 pers
Rempeh, Drumstick, Krupuk Udang, Frikadel Jagung, Lumpia Semarang, Sambal Goreng Telur, Udang Crispy, Tempura Vegetables, different sauces
Rp. 300.000
BAPAO
Selfmade steamed bun (1 piece) with nice spicy filling
Rp. 30.000
REMPEH
Indonesian meatball (3 pieces) in a nice medium spicy sauce
Rp. 30.000
Chicken Drumstick
BBQ chicken drumsticks marinated in a spicy dressing (3 pieces)
Rp. 45.000
Krupuk Udang
Portion self baked shrimp chips with spicy sauce
Rp. 20.000
Frikadel Jagung
Delicious fried corn cookies (3 pieces)
Rp. 45.000
Mix Sate Ayam/Sapi
Sate from beef and chicken right from the grill (6 pieces)
Rp. 75.000
Sate Udang
Delicious shrimp sate from the grill (3 pieces)
Rp. 60.0000
Mexican Nachos
Nice tortilla chips with salsa sauce and avocado
Rp. 50.000
Lumpia Semarang
Vegetarian fried springrolls (3 pieces)
Rp. 40.000
Sambal Goreng Telur
Fried eggs in spicy tomato sauce (4 half pieces)
Rp. 35.000
Tempura Mushroom
Portion deep fried mushrooms in crispy skin
Rp. 30.000
Tempura Vegatables
Portion deep fried vegetables in crispy skin)
Rp. 30.000
Udang Crispy
Deep fried crispy shrimp (5 pieces)
Rp. 48.000
Indonesian "Eierbal"
Fried spicy Dutch eggball (2 half piece)
Rp. 35.000
Rendang "bitterballen"
Dutch snack made in an Indonesian way (6 pieces)
Rp. 50.000
Sambal Goreng Tempe Kering
Portion sweet fried spicy tempe
Rp. 25.000
breakfast
Available between 8am - 11am
French Breakfast
Coffee/tea, fresh juice of the day, 1 croissant and toast, 2 kind of homemade marmelade, butter, fresh fruit
Rp. 100.000
american breakfast
Coffee/tea, fresh juice of the day, toast, 2 fried eggs or omelette, beef/pork bacon, mushroom, tomato, beef/pork sausage, fresh fruit
Rp. 100.000
indonesian breakfast
Coffee/tea, fresh juice of the day, nassi/mie goreng, fried egg, krupuk, sambal, pickles, fresh fruit
Rp. 100.000
dutch breakfast
Coffee/tea, fresh juice of the day, cooked egg, bun, toast, cheese, homemade marmelade, fresh fruit
Rp. 100.000
Healthy Breakfast
Coffee/tea, fresh juice of the day, yogurt with homemade granola and fruit, fruit fruit
Rp. 100.000
Sweet Breakfast
Coffee/tea, fresh juice of the day, pancakes with honey, strawberry or chocolat, fresh fruit
Rp. 100.000
starters
Available between 11am - 2pm and 5pm - 9pm
Ceasar Salad
A Caesar salad is a green salad of romaine lettuce and croutons dressed with lemon juice, olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, slices beef or bacon (vegetarian without beef or bacon) and black pepper.
Rp. 59.000
Insalate Caprese
Caprese salad is a simple Italian salad, made of sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with salt, olive oil, or balsamic vinaigrette. It is usually arranged on a plate in restaurant practice. Like pizza Margherita, it features the colours of the Italian flag: green, white, and red.
Rp. 74.000
Burrata Chef Salad
Burrata is an Italian cow milk cheese made from mozzarella and cream. The outer casing is solid cheese, while the inside contains stracciatella and cream, giving it an unusual, soft texture. It is typical of Apulia.
Rp. 80.000
Indonesian Prawn Cocktail
Spicy Prawn cocktail is a classic starter dish where juicy prawns are tossed in traditional pink Marie Rose sauce with an added punch. A classic 70’s starter dish that never goes out of style. This version from our Chef comes with avocado and mango with homemade sauce. Delicious!
Rp. 85.000
Soup of the day
The soup of the day can be different. Tom Yam Kung, Soto Ayam, Carrot Djahe, many choices. Please ask our staff for the soup of “your” day!
Rp. 45.000
Main Course
Available between 11am - 2pm and 5pm - 9pm
Tournedos stroganoff
The best piece of import meat from the grill with a delicious original stroganoff sauce with mashed potatoes
Rp. 225.000
Grilled Ribeye
Australian grilled ribeye with small salad, homemade potatoes wedges , ketchup and mayonaise
Rp. 190.000
Grilled Entre-Cote
A real juicy entrecote from the grill with homemade french fries and small salad
Rp. 190.000
Tempe/Tahu Shaslick
Shashlik (Russian: шашлык, shashlyk, Turkish: şiş kebabı) is a dish consisting of marinated, grilled or roasted pieces of meat. It is a traditional dish of Central Asian origin, especially popular in Turkey, Morocco, Azerbaijan and other former Soviet states. This is a vegetarian version with marinated tempe and tahu with herbs and spices.
Rp. 79.000
Ikan bakar Bumbu Bali
Delicious grilled fish with special Bali herbs, white rice, tempe goreng, sambal, krupuk, pickles
Rp. 95.000
Dessert
Available between 11am - 2pm and 5pm - 9pm
Crème brûlée
Crème brûlée, also known as burned cream or Trinity cream, and similar to crema catalana, is a dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar.
Rp. 45.000
Mix Fruit
Fresh seasonal fruit from Lombok
Rp. 35.000
Panna Cotta
Panna cotta (Italian for “cooked cream”) is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings.
Rp. 45.000
Apple Pie Crumble
Apple pie is a pie based on a simple dough and apples, possibly with additions such as currants and raisins, and is often served warm.
Rp. 45.000
Tiramisu
Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa. The recipe has been adapted into many varieties of cakes and other desserts.
Rp. 55.000